Contents

MAHARASHTRA AGRICULTURAL COMPETITIVENESS PROJECT (MACP) PROJECT IMPLEMENTATION PLAN (PIP)

CONTENTS

Chapter No.

Component / Subcomponent

Page No.

I(i)

Introduction

3

(ii)

Project Development Objectives

6

(iii)

Project Design

8

II

Project Components

Component A : Intensification and Diversification of Market Led Production

A.1

Market Led Agricultural Technology Transfer

16

 

A.1.1

Institutional Strengthening for Market Led Agricultural

Technology Transfer

 

20

 

A.1.2

Preparation and Implementation of  Production and Marketing

Strategies

 

26

A.2

Agri Business Promotion Facility

41

A.3

Market Information Services

55

A.4

Livestock Support Services

74

Component B: Improving Farmer Access to Markets

B.1

Promoting Alternative Markets

85

B.1.1

Product Aggregation and sale through Producers Association

87

B. 1.2

Warehouse Receipts Development

101

B. 1.3

Rural Haat Markets

111

B. 1.4

Introducing E-Marketing Platforms

122

B.2

Modernizing Existing Markets

126

B.2.1

Modernizing Wholesale Markets

127

B 2.2

Upgrading Livestock Yards

147

Component C: Project Management

C. 1

Project Coordination Unit and Project Implementation Units

154

C. 2

Environmental & Social Management

160

C. 3

Procurement

169

C. 4

Financial Management

179

C. 5

Monitoring and Evaluation

191

C. 6

Governance and Accountability Arrangements

197

 

List of Abbreviations

215

 

Dept/Cell: 
ATMA